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Healthy Schools

Our Healthy School food policy can be viewed here.

School food standards apply to all maintained schools, and academies founded before 2010 and after June 2014.

There must be:

  • high-quality meat, poultry or oily fish
  • fruit and vegetables
  • bread, other cereals and potatoes

There can’t be:

  • drinks with added sugar, crisps, chocolate or sweets in school meals and vending machines
  • more than 2 portions of deep-fried, battered or breaded food a week

You can read more about school food standards on the School Food Plan website.